Our IQF Fish range is quite extensive and offers lots of solutions for many different dishes in the food industry & services.

Product loss virtually nil

Due to the IQF freezing procedure and clever portioning, there is nearly no waste at all. Kitchen professionals can keep a tight control on costs and always have a quality product at hand.

Applied creativity

There are many applications possible with our IQF Fish. Salads, quiches, pasta, antipasti, soup, wraps and more can be prepared and designed. Due to the IQF process ageing is halted and the fish can be used to bring out real flair and flavour in the dishes you make.