IQF Mozzarella pearls is a stretched curd cheese made from pasteurized cow’s milk.
The product is cleverly portioned in pearls and very easy to use.
Every pearl is moulded for greater consistency in weight and quick frozen individually to stop the ageing process. The nice pearl shape makes it an ideal ingredient for a wide variety of recipes. Product loss is virtually nil and offers a big advantage over the handling of chilled Mozzarella and related brine issues. Kitchen professionals can design new recipes and keep a tight control on costs.
Typical applications are : salads, antipasti, pasta, pizza and soups
This product offers all the advantages associated with IQF Cheese products: